Recipe Pineapple Cake Homemade

Ingredients:

caramelized:
100 g of sugar, a tablespoon of water, a box of pineapple
dough:
200 g sugar, 250 g of flour, half a cup of vegetable oil, a teaspoon and a half of baking powder, 5 eggs, pineapple juice, strawberries

Recipe:

We start preparing the caramelized, pour into a saucepan the sugar, water, and cook until it turns golden, at this point we put the slices of pineapple. For the dough we will need a large bowl where we will put 200 g of sugar, 5 eggs and mix it all with the blender, then pour the flour and continue to mix. When the mixture begins to make bubbles, pour a little 'oil and continue to stir until the mixture is blended, distribute the yeast and turn on the oven. We pour our dough on caramelized pineapple, and put in the oven at a temperature of 150 degrees for at least 30 minutes and once cooked, detach the edges from the pan with a spatula or helping with a knife, we support the pot upside down on the table, then solleviamola and we will have our sweet cooked and ready to be garnished with strawberries and juice.

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