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PASTRY COURSE - New Edition With Ancient Grains in Firenze (Florence) from 15 October 2019

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Cooking PASTRY COURSE - new edition with ancient grains
Region: Tuscany Locality: Florence
from: 15 October 2019 Duration: 8 days
Availability and Prices Request
The course consists of 8 lessons alway in Tuesday. From 2 to 5pm This edition will focus on the salubrity of food. From shortcrust pastry to puff pastry up to learning how to assemble desserts and prepare creams and sauces. Lessons also include strudel and rhum babà preparations.

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Accommodations: (Apartment) (Hotel - B&B)

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