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Bp Cooking School Cooking Stuttgart

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Schools in Italy

Bp cooking school cooking stuttgart - BP Cooking School in Stuttgart offers a vibrant culinary experience with a focus on Italian cuisine. Founded by seasoned chef Bastian Pfeifer, the school prides itself on its knowledgeable and friendly team of professionals with years of experience in top gastronomy. Located in the heart of Stuttgart, BP Cooking School is the only standalone cooking school in the area, providing a unique and immersive cooking experience. With a variety of cooking classes available, including corporate and team-building events, the school caters to all levels of cooking enthusiasts. Whether you're looking to improve your culinary skills or simply enjoy a fun and interactive cooking experience, BP Cooking School is the perfect place to unleash your inner chef.
Updated on 28/10/2025


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Schools in Italy

Cooking School
Club Arti e Mestieri School
Locality: Ravenna Region: Emilia - Romagna

The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna.

Courses: Amateur
Accommodations: Hotel - B&B
Cooking School
La Palestra del Cibo - Cooking Gym
Locality: Turin Region: Piedmont

Improving your English is a must nowadays. Why not do it through food? The La Palestra del Cibo – Cooking Gym is organising courses and individual lessons of cooking and tasting in English. There...

Courses: Amateur Professional
Accommodations:
Cooking School
Villa degli olivi - Holiday home & Cooking class
Locality: Siena Region: Tuscany

Ours is not a school, but a holiday home where guests can participate in our initiatives and learn all the secrets of our cuisine

Courses: Amateur
Accommodations: Apartment
Cooking School
Italiancakedesign School
Locality: Milan Region: Lombardy

Cooking classes and Cake Design classes. The are special cooking classes in English.

Courses: Amateur Professional
Accommodations:
Cooking School
THE RHODE SCHOOL OF CUISINE
Locality: Capannori (Lucca)
Region: Tuscany

Cooking school takes place in our airy 60 foot long Tuscan demonstration kitchen, formerly the limonaia of the villa. There are many trips to Lucca, and local retaurants and wine tastings, the opera...

Courses: Amateur
Accommodations: Hotel - B&B
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Latest Courses in Italy

Language Cooking Language, cuisine and the wine trail
Region: Tuscany Locality: Orbetello (Grosseto)
from: 4 May 2026 Duration: 2 weeks
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely region organic production processes and ancient traditions of the Mediterranean cuisine and wine production are widespread.... more
Language Cooking culture Italian language courses
Region: Calabria Locality: Vibo Valentia (Vibo-Valentia)
from: 1 July 2025 Duration: 2 weeks
The School intends to combine educational activities with various extracurricular initiatives that bring students closer to the Italian and Calabrian social reality through the professionalism of qualified teachers and every means and/or instrument... more
Language Winter integral course
Region: Tuscany Locality: Orbetello (Grosseto)
from: 4 May 2026 Duration: 2 weeks
Usually in Orbetello the weather is also fine during winter. Why not take a language courses in low season, learning Italian and enjoying the wonderful landscape at a really special price? Winter Integral Course = Italian course + activities +... more
Professional Cooking PIZZA MAKER COURSE PESCARA 7th JULY
Region: Abruzzo Locality: Pescara
from: 26 May 2026 Duration: 2 weeks
PROFESSIONAL PIZZA MAKER COURSES starting soon: ROME: JUNE 9th / CHIETI and PESCARA: JULY 7th Classes are held from Monday to Friday, in the morning from 10: 00 to 14: 00 and in the afternoon from 14: 00 to 18: 00, divided into 10 lessons of 4 hours... more
Professional Cooking VEGAN PASTRY CHEF
Region: Apulia Locality: Bari
from: 16 July 2026 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at levels 1,2, and 3.We are the first certified school... more

Italian Cooking Recipes

The Gray

Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more

Potato nduja and caciocavallo pasta

Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more

Cheese and pepper

First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more



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Pictures from Italy


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