Culinary Institute Of Germany

Culinary institute of germany - The Culinary Institute of Germany, also known as the Institute of Culinary Art, offers top-tier culinary education and training for aspiring chefs and food service professionals. Located in Zarrentin am Schaalsee near Hamburg, the institute provides a globally competitive one-year learning opportunity in gastronomy at the heart of the European Union. Students can choose from a range of accredited programs, including culinary arts and pastry management. With a focus on hands-on experience and industry-relevant skills, the institute prepares students for successful careers in the culinary arts. Whether you're looking to become a chef, pastry chef, or hospitality professional, the Culinary Institute of Germany offers a comprehensive and immersive learning experience to help you achieve your culinary dreams.

Updated on 28/04/2025

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Schools in Italy

Cooking School
Ask for Information	ICIF - Italian Culinary Institute for Foreigners Locality: Costigliole D'Asti (Asti) Region: Piedmont ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine traditions and of Italian agricultural-food... Courses: Professional Accommodations: Apartment Hotel - B&B

Cooking School
image unavailable Ask for Information	CAPEZZANA TUSCAN CULINARY CENTER Locality: Carmignano (Prato) Region: Tuscany Courses: Amateur Professional Accommodations: Apartment

Cooking School
Ask for Information	Congusto Gourmet Institute Locality: Milan Region: Lombardy Courses: Amateur Professional Accommodations:

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Latest Courses in Italy

Language Cooking Language, cuisine and the wine trail
Region: Tuscany Locality: Orbetello (Grosseto)
from: 4 May 2026 Duration: 2 weeks
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely region organic production processes and ancient traditions of the Mediterranean cuisine and wine production are widespread.... more

Professional Cooking Course on Italian Bakery
Region: Piedmont Locality: Costigliole D'Asti (Asti)
from: 26 January 2026 Duration: 2 weeks
ICIF has created the COURSE ON ITALIAN BAKERY in collaboration with the professional who will carry out the course lessons, the chef, baker and pastry chef Davide Damiano, gastronomic consultant in several high-level restaurants, including Michelin... more

Professional Cooking Chocolaterie Course
Region: Piedmont Locality: Costigliole D'Asti (Asti)
from: 16 February 2026 Duration: 4 weeks
This course is suitable for those who want to open a chocolate shop and for those who want to become a professional master Chocolatier. The course includes lessons in window display design, the creation of artistic pieces to showcase, as well as new... more

Cooking Level I Cooking Course - Saturday, February 7th
Region: Campania Locality: Naples
from: 7 February 2026 Duration: 8 days
The Level 1 cooking course is designed for those new to the culinary world and those who are already proficient in the kitchen but want to refine their techniques. The entire course consists of 8 lessons, each designed to prepare each student for... more