Ecole Ducasse Paris Campus

École Ducasse, founded in 1999, is a premier institution for culinary arts and pastry-making. Its flagship campus, located in the suburb of Meudon, boasts a state-of-the-art, purpose-built facility spanning 5,000 sq. m. This campus, which opened in September 2020, has been recognized as the World's Best Culinary Training Institution 2023. In addition to professional training programs, École Ducasse offers immersive cooking and pastry classes, along with wine tastings in the heart of Paris's 16th arrondissement. The school is dedicated to nurturing future chefs and entrepreneurs, guiding them to become responsible citizens in the culinary world. Visitors can experience the campus firsthand during exclusive Open Days.