Professional Cooking PASTRY CHEF COURSE
Region: Veneto Locality: Vicenza
from: 30 April 2024 Duration: 6 months
Availability and Prices Request
Not a simple course, but a real training course to acquire all the notions to become a real PASTRY CHEF, the path is composed of THEORY and PRACTICE, CERTIFICATES valid in Europe are issued (SPECIALIZATION - HACCP - SAFETY AT WORK - INTERNSHIP CERTIFICATION). Build your future with us, Ask for the SCHOLARSHIP for young people and for foreigners. Visit the website. Piuitaliaformazione. Com