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SCUOLA DI CUCINA E PASTICCERIA EFOPASS in Naples - Italy - Cooking School

In Italy

Region

Campania
Campania
Cooking School
SCUOLA DI CUCINA E PASTICCERIA EFOPASS
Address:Corso Umberto I
Locality: Porto
Napoli (Naples)

Distance from school to:

(Using public transportation)
Seaside: 5 minutes
Railway Station: 15 minutes
Airport: 30 minutes

Attractions near Napoli

The school is in the city center near metro Università.
SCUOLA DI CUCINA E PASTICCERIA EFOPASS

School of cooking EFOPASS organizes courses of Regional cooking, Napolitain pastry, cooking of health and fast cooking with foodstuff, pasta, vegetables, mozzarella, meats, wines and liqueurs of Campania. All lessons will last 4 days for 4 daily hours. It can attend a single lesson too, according to school calendar. Corso Umberto I n. 23 (Piazza Bovio) NAPOLI.

Staff:

PROF. LUCIANO LEPRE CHEF. STEFANO MONTEFUSCO CHEF MODESTINO ESPOSITO PROF. VALENTINA LEPRE PROF. LUCIA USSORIO SIG.RA PAOLA FINIZIO

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Accommodation options and costs:
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