Latest Italian Schools
NaCLIPS
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Locality:
Naples
Region:
Campania
Online Courses
Info
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Courses:
Italian Language
Accommodations:
Apartment
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Cooking
Fresh and stuffed pasta - 24 April
Region:
Campania
Locality:
Naples
from: 24 April 2024
Duration: 3 hours
Availability and Prices Request
The culinary pleasures of the past, the techniques for making fresh pasta, the different fillings, the tasty combinations: here is a lesson entirely dedicated to fresh pasta! Our chef Vincenzo Noviello will accompany us in this lesson dedicated to the flavors of the past reworked with surprising combinations. What are the best flours to use? And the techniques for making fresh pasta that take us back to the culinary pleasures of other times, when grandmothers spoiled us by dedicating their time to preparing this homemade delicacy? Everyone will be able to make the basic dough, fillings and accompanying sauces with their own hands. We will make and taste together: Memory of a Caprese ravioli (filled with paprika cream cheese, yellow datterino emulsion, mozzarella water, basil sauce); Plin of tomato puree, prawns, poppy seeds, sautéed rocket
Intermediate level
Wednesday 24 April at 7pm
chef Vincenzo Noviello
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Latest Italian Schools
Accademia Italiana Salerno
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Locality:
Salerno
Region:
Campania
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Courses:
Italian Language Cooking Art
Accommodations:
Host Family Apartment Hotel - B&B
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Tofani Cooking School
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Locality:
Sorrento
(Naples)
Region:
Campania
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Courses:
Amateur
Accommodations:
Hotel - B&B
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