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Italian Culinary Institute For Foreigners

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Schools in Italy

Italian culinary institute for foreigners - Looking to master the art of Italian cuisine? Look no further than the Italian Culinary Institute for Foreigners! With programs ranging from traditional dishes to innovative creations, students can immerse themselves in the world of Italian haute cuisine. Whether you're a professional chef or just a passionate foodie, ICIF offers a variety of courses to suit your culinary interests. Located in the picturesque Monferrato hills, this institute has been training the next generation of Italian culinary ambassadors since 1991. With small class sizes and a cozy kitchen setting, students can learn up to 65 authentic Italian dishes per month. Come discover the flavors of the Mediterranean and become a true expert in Italian cooking at ICIF!
Updated on 30/10/2025


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Schools in Italy

Cooking School
ICIF - Italian Culinary Institute for Foreigners
Locality: Costigliole D'Asti (Asti)
Region: Piedmont

ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine traditions and of Italian agricultural-food...

Courses: Professional
Accommodations: Apartment Hotel - B&B
Cooking School
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CAPEZZANA TUSCAN CULINARY CENTER
Locality: Carmignano (Prato)
Region: Tuscany

Courses: Amateur Professional
Accommodations: Apartment
Cooking School
Congusto Gourmet Institute
Locality: Milan Region: Lombardy

Courses: Amateur Professional
Accommodations:
Cooking School
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Italian Cupcakes
Locality: Bari Region: Apulia

Italian Cupcakes' Cake Design school, certified by Knightsbridge PME Ltd – School of Cake Decorating & Confectionary Arts, offers cake decorating courses for kids and adults at all levels on a...

Courses: Amateur Professional
Accommodations:
Cooking School
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Cook Eat Italian
Locality: Florence Region: Tuscany

Why choose Cook Eat Italian? -Small class size -Only Italian native instructors -Flexible classes - Vegetarian/gluten-free/seafood -Regional cuisines -Sicilian /Tuscan /Sardinian /Ligurian...

Courses: Amateur Professional
Accommodations: Apartment
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Latest Courses in Italy

Language Cooking culture Italian language courses
Region: Calabria Locality: Vibo Valentia (Vibo-Valentia)
from: 1 July 2025 Duration: 2 weeks
The School intends to combine educational activities with various extracurricular initiatives that bring students closer to the Italian and Calabrian social reality through the professionalism of qualified teachers and every means and/or instrument... more
Language Italian language course for foreigners
Region: Lazio Locality: Rome
from: 6 July 2026 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language Italian language course for foreigners
Region: Lazio Locality: Rome
from: 3 August 2026 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language Italian language course for foreigners
Region: Lazio Locality: Rome
from: 31 August 2026 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language Italian language course for foreigners
Region: Lazio Locality: Rome
from: 28 September 2026 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)

Italian Cooking Recipes

Bucatini amatriciana

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more

Spaghetti Amatriciana

Bring to the boil the water for the pasta. Meanwhile, cut the bacon into cubes eliminating the hard parts (rind), put on the fire a frying pan and when it is hot, combine the bacon and let it cook on low heat with a little oil. Add the tomatoes,... more

Italian Pesto

Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more



Pictures from Italy


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