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Italian Language Schools and Cooking Schools for foreign students in Frosinone and nearby


Latest Italian Schools

Scioglilingua Laboratori Creativi
Locality: Modena
Region: Emilia - Romagna
Online Courses
Info
Courses: Italian Language
Accommodations: Host Family Hotel - B&B
Accademia Riaci
Locality: Florence
Region: Tuscany
Courses: , Art, Restoration, Photography
Accommodations: Host Family Apartment Hotel - B&B
SEMA - Italian Language and Culture Centre
Locality: Sestri Levante (Genoa)
Region: Liguria
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B

Accommodations in Frosinone

B&B il Rio
Locality: Frosinone
Region: Lazio
bed and breakfast
Agriturismo Cisogna
Locality: Anagni (Frosinone)
Region: Lazio
farm house
Case Vacanza "il Corso"
Locality: Fiuggi (Frosinone)
Region: Lazio
holiday home
Al Poggio di Casalucense
Locality: Sant'Elia Fiumerapido (Frosinone)
Region: Lazio
farm house
B&B Le Corti
Locality: Morolo (Frosinone)
Region: Lazio
bed and breakfast



Cooking Schools

Cooking School
Masters Pizza Università del Gusto
Locality: Arce (Frosinone)
Region: Lazio

Courses: Professional
Accommodations:
Latest Courses:
- Master Class for Pizza in Pala "high... (6 hours) until: 30 September 2019 more
- Master Class for Pizza in Pala "high... (6 hours) until: 30 September 2019 more
- Master Class for Pizza in Pala "high... (6 hours) until: 30 September 2019 more
Cooking School
S.G. Scuola Istituto di Cucina e Pasticceria
Locality: San Giorgio A Liri (Frosinone)
Region: Lazio

The Saint George School, founded in 2000,is an institution of higher education for professionals of catering, bakery, confectionery, ice cream, pizza. The teaching is complemented by basic courses to...

Courses: Amateur Professional
Accommodations: Hotel - B&B
Latest Courses:
- PIZZERIA COURSE (80 hours) until: 30 October 2019 more
- LAZIO REGION FUNDED ICE CREAM (350 hours) until: 23 October 2019 more

Latest Courses in Italy

Course For Pizzaiolo 7 October Pescara
Luogo: Pescara (PE)
dal: 7 October 2019
Duration: 2 weeks
THE NEXT COURSES from PIZZAIOLO begin: 9 September in PESCARA and 16 September in ROME, lessons are... more
at: Accademia della Pizza
Professional Cooking
Course For Pizzaiolo 14 October Rome
Luogo: Roma (RM)
dal: 14 October 2019
Duration: 2 weeks
THE NEXT COURSES from PIZZAIOLO begin: 7 October in PESCARA and 14 October in ROME, lessons are... more
at: Accademia della Pizza
Professional Cooking
The Barman Cocktail Course
Luogo: Torino (TO)
dal: 18 September 2019
Duration: 40 hours
The barman cocktail course is a basic course in full immersion with a very clear objective: to give... more
at: ArteFormazione & Consulting
Professional Cooking
Italian Evening Annual Course For Beginners
Luogo: Como (CO)
dal: 14 October 2019
Duration: 8 months
Subscriptions are open for the YEAR-LONG Italian evening group course for beginners starting the... more
at: inlingua Como
Language
Italian 4-month Evening Course For Beginners
Luogo: Como (CO)
dal: 14 October 2019
Duration: 4 months
Subscriptions are open for the Italian evening group course for beginners starting the 14th of... more
at: inlingua Como
Language

Latest Events in Frosinone

Locality:Ceccano (Frosinone)
Region:Lazio

Genre: Wine And Food
from: 30 September 2019
to: 30 September 2019
Laboratory teaching program: -Theory on the types of professional flours used for "Molino Polselli" pizza - Technique for the realization of pizza dough in a high hydration shovel - Innovative...
more
Posted by: Masters Pizza Università del
Locality:Cassino (Frosinone)
Region:Lazio

Genre: Wine And Food
from: 30 September 2019
to: 30 September 2019
Laboratory teaching program: -Theory on the types of professional flours used for "Molino Polselli" pizza - Technique for the realization of pizza dough in a high hydration shovel - Innovative...
more
Posted by: Masters Pizza Università del
Locality:Sora (Frosinone)
Region:Lazio

Genre: Wine And Food
from: 30 September 2019
to: 30 September 2019
Laboratory teaching program: -Theory on the types of professional flours used for "Molino Polselli" pizza - Technique for the realization of pizza dough in a high hydration shovel - Innovative...
more
Posted by: Masters Pizza Università del
Locality:Frosinone Region:Lazio
Genre: Wine And Food
from: 30 September 2019
to: 30 September 2019
Laboratory teaching program: -Theory on the types of professional flours used for "Molino Polselli" pizza - Technique for the realization of pizza dough in a high hydration shovel - Innovative...
more
Posted by: Masters Pizza Università del
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