Professional Cooking PASTRY AND VEGAN COOKING COURSE
Region: Emilia - Romagna Locality: Modena
from: 5 October 2026 Duration: 6 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more

Cooking Dinner for Two - June 25th
Region: Campania Locality: Naples
from: 25 June 2026 Duration: 3 hours
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The kitchen is the warmest and most seductive space in the house, the place where the chemistry of raw materials blends and transforms, making everything magical: simple recipes, quick preparations, culinary innovations. Trying your hand at cooking... more

Professional Cooking PROFESSIONAL PASTRY COURSE
Region: Tuscany Locality: Florence
from: 10 July 2026 Duration: 7 months
Availability and Prices Request
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any... more

Professional Cooking VEGAN CHEF COURSE
Region: Campania Locality: Naples
from: 15 June 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more

Professional Cooking VEGAN CHEF COURSE
Region: Emilia - Romagna Locality: Bologna
from: 15 June 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more

Professional Cooking VEGAN CHEF COURSE
Region: Veneto Locality: Verona
from: 21 June 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more

Professional Cooking VEGAN PASTRY CHEF
Region: Apulia Locality: Bari
from: 16 July 2026 Duration: 5 months
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Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at levels 1,2, and 3.We are the first certified school... more

Cooking The Cuisine of the Stars: A Tribute to Uliassi – June 17
Region: Campania Locality: Naples
from: 17 June 2026 Duration: 3 hours
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What philosophy lies behind the signature dishes of Michelin-starred chefs? With Chef Vincenzo Noviello, we continue our little journey through Italian cuisine and its evolution over time, exploring the creation of the signature dishes of... more

Professional Cooking PROFESSIONAL PASTRY COURSE
Region: Piedmont Locality: Turin
from: 10 July 2026 Duration: 7 months
Availability and Prices Request
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any... more

Cooking Bao Passion - June 4th
Region: Campania Locality: Naples
from: 4 June 2026 Duration: 3 hours
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A timeless delicacy, born over a hundred years ago, has recently entered our kitchens, becoming a coveted object, available in a variety of sweet and savory forms. Together with Taiwanese chef Adele Liu, with decades of experience in Taiwanese and... more

Professional Cooking VEGAN CUISINE
Region: Lombardy Locality: Milan
from: 21 January 2027 Duration: 3 months
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A PROFESSIONAL COURSE TO > Acquire a solid theoretical foundation in modern plant-based cuisine. > Develop technical and practical skills in the main vegan preparations. > Understand nutritional principles, sustainability, and food costs. > Know how... more

Cooking Cooking fish: tradition and innovation - 6 days
Region: Campania Locality: Naples
from: 6 June 2026 Duration: 3 hours
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Italian cuisine is composed of small elements that structure more sophisticated dishes, and sometimes, when paired with simple foods, they make each dish elegant, playing on unusual pairings to give an original and innovative touch. Here's a lesson... more

Cooking Japanese Cuisine - June 13
Region: Campania Locality: Naples
from: 13 June 2026 Duration: 3 hours
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Japanese cuisine ranks third among the world's most popular cuisines, a cuisine rich in traditions, contrasting flavors, shapes, and colors. Beyond rice and sushi, there are diverse dishes that delight the aesthetic sense of its composition, one of... more

Cooking Fresh and Stuffed Pasta - June 6th
Region: Campania Locality: Naples
from: 6 June 2026 Duration: 3 hours
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The culinary pleasures of yesteryear, the techniques for making fresh pasta, the various fillings, and the tasty pairings: here's a class entirely dedicated to fresh pasta! Our chef Vincenzo Noviello will guide us through this lesson, showcasing the... more

Professional Cooking PROFESSIONAL PASTRY CHEF COURSE
Region: Umbria Locality: Perugia
from: 20 July 2026 Duration: 7 months
Availability and Prices Request
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any... more

Professional Cooking PROFESSIONAL PASTRY CHEF COURSE
Region: Veneto Locality: Venice
from: 10 July 2026 Duration: 7 months
Availability and Prices Request
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any... more

Professional Cooking PROFESSIONAL PASTRY MAKING COURSE
Region: Marches Locality: Pesaro (Pesaro-Urbino)
from: 20 July 2026 Duration: 7 months
Availability and Prices Request
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any... more

Professional Cooking PROFESSIONAL PASTRY COURSE
Region: Emilia - Romagna Locality: Bologna
from: 10 July 2026 Duration: 7 months
Availability and Prices Request
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any... more

Professional Cooking VEGAN CHEF COURSE
Region: Lazio Locality: Rome
from: 15 June 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more

Professional Cooking VEGAN PASTRY CHEF COURSE
Region: Sicily Locality: Palermo
from: 15 June 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more