Professional Cooking Professional Chef Course
Region: Tuscany Locality: Pisa
from: 18 May 2025 Duration: 4 months
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CHEF COURSE IN PISA - PROFESSIONAL TRAINING THE EUROPEAN STANDARD PATH TO TRANSFORM YOUR PASSION INTO A PROFESSION - Entry requirements: Major age (+18) and passion for cooking. - Teachers: Executive Chef with national recognition - Limited... more

Professional Cooking BASIC PROFESSIONAL COURSE FOR SQA CHEF
Region: Sicily Locality: Giarre (Catania)
from: 3 June 2025 Duration: 2 weeks
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In a unique setting. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: Basic Professional Course for Chef TCP (Professional Kitchen Technician) The professional course that puts you in charge of a job WITHOUT UNEMPLOYMENT; Objectives If... more

Professional Cooking Contemporary pastry course
Region: Piedmont Locality: Costigliole D'Asti (Asti)
from: 23 June 2025 Duration: 1 weeks
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Contemporary pastry course The CONTEMPORARY PASTRY COURSE is aimed to already professionals of the pastry and/or culinary sector. The study program includes demonstration lessons with the involvement of the participants by professional pastry... more

Cooking Meat ABC - May 3
Region: Campania Locality: Naples
from: 3 May 2025 Duration: 3 hours
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Do you want to learn the tricks to prepare perfect dishes with meat as the protagonist? With the guidance of our chef we will learn how to recognize the types of cuts to use, the characteristics and differences, the different types of cooking, the... more

Cooking Bread making course in Cabella Ligure (AL)
Region: Piedmont Locality: Cabella Ligure (Alessandria)
from: 21 May 2025 Duration: 18 hours
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OPEN REGISTRATIONS FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN CABELLA LIGURE (AL) - PAID COURSE (request information) UPCOMING COURSES STARTING: FROM 21 MAY 2025 AND FROM 1 OCTOBER 2025.TECHNICAL DATA SHEET • Duration: 18 hours, 6... more

Professional Cooking Professional Pastry Chef Course
Region: Lazio Locality: Rome
from: 29 June 2025 Duration: 4 months
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THE EUROPEAN STANDARD PATH TO TRANSFORM YOUR PASSION INTO A PROFESSION - Entry requirements: Major age (+18) and real passion for pastry making. - Teachers: Chef Pâtissier with national recognition - Duration: 460 hours | about 4 months -... more

Professional Cooking FOOD COUNTER ASSISTANT
Region: Marches Locality: Pesaro (Pesaro-Urbino)
from: 20 April 2025 Duration: 3 months
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A COURSE TO BE IMMEDIATELY READY FOR WORK. You can attend it in your city. The duration of 3 months. Composed of a theoretical and a practical part. The most sought-after profession by large-scale distribution, delicatessens, bakeries and more. A... more

Cooking Practical bread and pizza course in Cavenago D'Adda (LO)
Region: Lombardy Locality: Cavenago D'Adda (Lodi)
from: 12 May 2025 Duration: 24 hours
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OPEN REGISTRATIONS FOR THE PRACTICAL BREAD AND PIZZA TRAINING COURSE ORGANIZED IN CAVENAGO D'ADDA (LO) - PAID COURSE (request information) TECHNICAL DATA SHEET • Duration: 24 hours, 6 lessons. • Teacher: Professional pizza chef. • Teaching... more

Professional Cooking PROFESSIONAL COURSE FOR PASTRY CHEF SQA
Region: Sicily Locality: Giarre (Catania)
from: 3 June 2025 Duration: 2 weeks
Availability and Prices Request
In a unique setting. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR PASTRY CHEF S. Q.A specialized in Sicilian pastry; the professional course that puts a job in your hands WITHOUT UNEMPLOYMENT;... more

Professional Cooking FOOD COUNTERMAN
Region: Emilia - Romagna Locality: Bologna
from: 18 April 2025 Duration: 3 months
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A COURSE TO BE IMMEDIATELY READY FOR WORK. You can attend it in your city. The duration of 3 months. Composed of a theoretical and a practical part. The most sought-after profession by large-scale distribution, delicatessens, bakeries and more. A... more

Cooking Classic pastry course in Perugia
Region: Umbria Locality: Perugia
from: 12 May 2025 Duration: 35 hours
Availability and Prices Request
OPEN REGISTRATIONS FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN PERUGIA - PAID COURSE (Request more information) NEXT COURSE STARTING: FROM 12 MAY 2025.TECHNICAL DATA SHEET • Duration: 35 hours - Lessons: 10 • Teaching material: Practical... more

Professional Cooking Course on Italian Pastry
Region: Piedmont Locality: Costigliole D'Asti (Asti)
from: 2 June 2025 Duration: 3 weeks
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ICIF has created the Course on Italian Pastry, through a training program that offers demonstration and practical lessons held by professional Pastry Chefs, Master Ice Cream Makers and Master Chocolatier, the participants have the opportunity in... more

Professional Cooking Modern Pastry - professional course
Region: Abruzzo Locality: Pescara
from: 27 December 2025 Duration: 2 days
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CONTEMPORARY PASTRY CLASS Dates: January 27 and 28,2025 Where: At the Sweetest cooking school, a cooking school in Pescara Final certificate recognized Teacher: pastry chef Giuseppe Russi Sweetest School is pleased to present an exclusive... more

Cooking Cooking course level I - May 6 - 8 lessons
Region: Campania Locality: Naples
from: 6 May 2025 Duration: 8 days
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The 1st level cooking course is designed for those who want to take their first steps in the world of food and wine, the approach to raw materials, their knowledge and the basic techniques to use them in recipes. The entire course lasts 8 lessons,... more

Cooking Pastry course in Castel Di Lama (AP)
Region: Marches Locality: Castel Di Lama (Ascoli-Piceno)
from: 5 May 2025 Duration: 35 hours
Availability and Prices Request
OPEN REGISTRATIONS FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN CASTEL DI LAMA (AP) - PAID COURSE (request information) TECHNICAL DATA SHEET • Duration: 35 hours - Lessons: 10 • Teaching material: Practical handouts, recipe books and pastry... more

Professional Cooking Professional Pizza Chef Course
Region: Emilia - Romagna Locality: Bologna
from: 21 June 2025 Duration: 3 months
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HE EUROPEAN STANDARD PATH TO TRANSFORM YOUR PASSION INTO A PROFESSION - Access requirements: Major age (+18) and passion for pizza. - Teachers: Master Pizza Chefs with national recognition - Duration: 250 hours | about 3 months - Attendance of... more

Cooking Bread making course in Trieste
Region: Friuli - Venezia Giulia Locality: Trieste
from: 14 May 2025 Duration: 18 hours
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OPEN REGISTRATIONS FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN TRIESTE - PAID COURSE (request information) TECHNICAL DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker. • Teaching material: Teaching handouts, recipe... more

Professional Cooking PIZZA MAKER COURSE PESCARA 5 MAY
Region: Abruzzo Locality: Pescara
from: 5 May 2025 Duration: 2 weeks
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PROFESSIONAL PIZZA MAKER COURSES starting soon: ROME: APRIL 28th / CHIETI and PESCARA: MAY 5th Classes are held from Monday to Friday, in the morning from 10: 00 to 14: 00 and in the afternoon from 14: 00 to 18: 00,divided into 10 lessons of 4 hours... more

Cooking Thai Cuisine - May 5th
Region: Campania Locality: Naples
from: 5 May 2025 Duration: 3 hours
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If you love exotic cuisine, you like to experiment and taste new dishes, you can't miss our Thai cooking course. A cuisine rich in combinations, which emphasizes light dishes with the use of aromatic spices and where vegetables, meat, fish, are the... more

Cooking Classic pastry course in Lecce
Region: Apulia Locality: Lecce
from: 14 May 2025 Duration: 35 hours
Availability and Prices Request
REGISTRATIONS OPEN FOR THE PRACTICAL COURSE IN CLASSIC PASTRY ORGANIZED IN LECCE - PAID COURSE (request information) NEXT COURSE STARTING: FROM 14 MAY 2025.TECHNICAL DATA SHEET • Duration: 35 hours - Lessons: 10 • Teaching material:... more