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Cooking schools degree in italy english speaking - For culinary enthusiasts, Italy offers a vibrant array of English-speaking cooking schools that cater to various interests. Renowned institutions like The Awaiting Table Cookery School and ALMA provide immersive programs in areas such as culinary arts, baking, pastry, gelato, cheesemaking, and charcuterie. Students can pursue a three-year Bachelor's degree in Italian Culinary Arts or shorter courses that combine Italian language classes with practical restaurant internships. With a focus on hands-on experience and business management, schools like CAST and Accademia Italiana Chef Institute ensure that participants gain the skills needed to thrive in the culinary world. Updated on 11/03/2026
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Schools in Italy
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Cooking School
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La Palestra del Cibo - Cooking Gym
Locality:
Turin
Region:
Piedmont
Improving your English is a must nowadays. Why not do it through food? The La Palestra del Cibo – Cooking Gym is organising courses and individual lessons of cooking and tasting in English. There...
Courses: Amateur Professional
Accommodations:
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Cooking School
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Villa degli olivi - Holiday home & Cooking class
Locality:
Siena
Region:
Tuscany
Ours is not a school, but a holiday home where guests can participate in our initiatives and learn all the secrets of our cuisine
Courses: Amateur
Accommodations:
Apartment
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Cooking School
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The Cooking Loft
Locality:
Albinea
(Reggio-Emilia)
Region:
Emilia - Romagna
At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for
cooking and to the practical preparation and tasting of both traditional recipes and also special and...
Courses: Amateur
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Cooking School
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Cooking School Venice
Locality:
Venice
Region:
Veneto
For more than 10 years, for lovers of Italian food, we have been offering a unique opportunity to participate in small groups in a hands-on cooking experience in the peace of a historic Venetian Villa...
Courses: Amateur
Accommodations:
Apartment Hotel - B&B
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Latest Courses in Italy
Language culture
Intensive Course
Region:
Sicily
Locality:
Milazzo (Messina)
from: 19 January 2026
Duration: 2 weeks
The Intensive Course, (4 lessons a day), will appeal to students of all levels. It’s the ideal course for those who want to learn in a relaxed, friendly atmosphere alongside other students with a range of different nationalities. We favour the...
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Professional Cooking
PASTRY AND VEGAN COOKING COURSE
Region:
Emilia - Romagna
Locality:
Modena
from: 5 October 2026
Duration: 6 months
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only accredited training institution in Italy offering vegan...
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Language
Courses for 50+
Region:
Piedmont
Locality:
Turin
from: 24 August 2026
Duration: 1 weeks
L’Italiano Porticando reserves every year several weeks to the so-called “Golden Age”, i. E. people over 50 who want to attend an Italian Language Course together with people of the same age. The course focuses on the speaking ability and some...
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Professional Cooking
PROFESSIONAL PASTRY CHEF COURSE
Region:
Umbria
Locality:
Perugia
from: 20 July 2026
Duration: 7 months
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any...
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Professional Cooking
PROFESSIONAL PASTRY MAKING COURSE
Region:
Marches
Locality:
Pesaro (Pesaro-Urbino)
from: 20 July 2026
Duration: 7 months
Complete course to become a Pastry Chef, with Theory + Practice and guaranteed internship - Dedicated tutors and teachers - Recognized certificate - Job placement support - Just need to be 16 and have valid documents in Italy - You can attend in any...
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Italian Cooking Recipes
English soup
Let's start heating the milk in a saucepan. Then add the cream. With a knife we get the vanilla pulp and the pod we infuse it into the milk. In a bowl, whisk the egg yolks with the sugar, adding the vanilla. Then we combine the sifted starch and a...
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Pumpkin risotto
To cook the pumpkin risotto, let's start by preparing a light vegetable broth, which we will use to cook the rice. We cut the vegetables, put them in a large saucepan, cover with water and add salt to taste. We cover with a lid, bring to a boil and...
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Sorrentine Gnocchi
To prepare the gnocchi alla sorrentina started with potatoes to make gnocchi: wash them under running water to remove any soil, then pour them into a large saucepan, add the water and cook the potatoes for about 30-40 minutes (in depending on the...
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