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Italian Cooking Classes In Modena Italy

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Schools in Emilia Romagna in Modena and vicinity

Italian cooking classes in modena italy - Immerse yourself in the rich culinary culture of Modena, Italy with authentic Italian cooking classes offered by Cesarine. Learn how to make traditional dishes such as pasta, tortellini, and tiramisu while enjoying a hands-on experience with local grandmothers. These classes provide a unique opportunity to learn from the experts and truly experience Italian culture through food. Whether you're a beginner or a seasoned cook, you'll have a great time making fresh, homemade egg pasta from scratch and preparing traditional sauces of Emilia Romagna. Book your cooking class in Modena today and share your passion for Italian cuisine with new friends.
Updated on 04/11/2025


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Schools in Emilia Romagna in Modena

Cooking School
Modena con Gusto
Locality: Modena Region: Emilia - Romagna

Modena con Gusto originates from a project of ISCOM Formazione Modena and Confcommercio - Fam Modena and offers an offer of training courses for the catering sector divided into four areas. Cooking -...

Courses: Amateur Professional
Accommodations:
Cooking School
The Cooking Loft
Locality: Albinea (Reggio-Emilia)
Region: Emilia - Romagna

At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for cooking and to the practical preparation and tasting of both traditional recipes and also special and...

Courses: Amateur
Accommodations:
Cooking School
COOKING ATTITUDE
Locality: Imola (Bologna)
Region: Emilia - Romagna

The best Italian food is our mood. Grandmothers' classic recipes and modern ones for timeless worker women are the topics of the courses. From Tortellini to Sword-fish Carpaccio: You have only to make...

Courses: Amateur
Accommodations:
Cooking School
AIDA
Locality: Riccione (Rimini)
Region: Emilia - Romagna

Courses: Professional
Accommodations:
Cooking School
ICIF - Italian Culinary Institute for Foreigners
Locality: Costigliole D'Asti (Asti)
Region: Piedmont

ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine traditions and of Italian agricultural-food...

Courses: Professional
Accommodations: Apartment Hotel - B&B
see all the Schools in Modena and in Emilia Romagna

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Latest Courses in Emilia Romagna

Professional Cooking PASTRY AND VEGAN COOKING COURSE
Region: Emilia - Romagna Locality: Modena
from: 5 October 2026 Duration: 6 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more
Professional Cooking VEGAN PASTRY CHEF AND COOKING COURSE
Region: Emilia - Romagna Locality: Bologna
from: 21 August 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more
Professional Cooking VEGAN PASTRY CHEF AND COOKING COURSE
Region: Emilia - Romagna Locality: Reggio Emilia (Reggio-Emilia)
from: 21 August 2026 Duration: 4 months
Availability and Prices Request
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more
Professional Cooking VEGAN COOKING COURSE
Region: Emilia - Romagna Locality: Bologna
from: 20 September 2026 Duration: 5 months
Availability and Prices Request
A PROFESSIONAL COURSE TO > Acquire a solid theoretical foundation in modern plant-based cuisine. > Develop technical and practical skills in the main vegan preparations. > Understand nutritional principles, sustainability, and food costs. > Know how... more
Professional Cooking VEGAN COOKING COURSE
Region: Emilia - Romagna Locality: Reggio Emilia (Reggio-Emilia)
from: 18 September 2026 Duration: 5 months
Availability and Prices Request
A PROFESSIONAL COURSE TO > Acquire a solid theoretical foundation in modern plant-based cuisine. > Develop technical and practical skills in the main vegan preparations. > Understand nutritional principles, sustainability, and food costs. > Know how... more

Italian Cooking Recipes

Italian Pesto

Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more

Italian appetizer

Often if we have friends for dinner or if we simply want something quick and satisfying and tasty at the same time, this is the appetizer that is right for us! From the outset that the Italian appetizer is made up of salami and cheeses of various... more

Zuppa Inglese : a classic Italian Pudding

In a bowl, mix together with a fork the egg yolks and sugar to make a pastry cream. Once soft and creamy, add the flour and mix together well. Add the milk and lemon peel to a small saucepan and bring to a boil. As soon as the milk begins to boil,... more



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