Professional Cooking VEGAN COOKING COURSE
Region: Emilia - Romagna Locality: Bologna
from: 20 September 2026 Duration: 5 months
Availability and Prices Request
A PROFESSIONAL COURSE TO > Acquire a solid theoretical foundation in modern plant-based cuisine. > Develop technical and practical skills in the main vegan preparations. > Understand nutritional principles, sustainability, and food costs. > Know how to organize kitchen work according to professional standards. > Gain first-hand experience in a professional kitchen through a guided internship. ACCADEMIAVEGANA. COM 392 599