LovelyITALIA
Schools
accesso
Strutture Ricettive
Iscrizione accesso
Search School
by Locality
language
cooking

Pastry Class In Italy

(*) pagina generata automaticamente sulla base delle ricerche degli utenti

Schools in Italy

Pastry class in italy - Looking to learn the art of pastry making in Italy? Look no further than the Pastry Class offered by professional Pastry Chefs, Master Ice Cream Makers, and Master Chocolatiers. This immersive program combines traditional and modern Italian pastry techniques, desserts, and gelato in a week-long experience. With 12 practical lessons on sweets, baking, and regional desserts, students will gain a consistent knowledge of pastry making. The course offers various class options, including Biscotti, Italian Pastries, famous Italian Desserts, Chocolate and Ricotta Sweets. Whether you're a beginner or looking to enhance your skills, this course is perfect for anyone wanting to master the art of Italian baking.
Updated on 08/11/2025


This page has been automatically created from user searches based on external sources, summarized through AI systems. The information provided does not constitute statements of fact or personal judgments and may contain inaccuracies or unverified data (More information).
Video
Register School

Schools in Italy

Cooking School
Villa degli olivi - Holiday home & Cooking class
Locality: Siena Region: Tuscany

Ours is not a school, but a holiday home where guests can participate in our initiatives and learn all the secrets of our cuisine

Courses: Amateur
Accommodations: Apartment
Cooking School
image unavailable
hangar78 Food&Pastry Innovation Lab
Locality: Venice Region: Veneto

/.

Courses: Amateur Professional
Accommodations:
see all the Schools

Register School

Latest Courses in Italy

Professional Cooking VEGAN PASTRY CHEF
Region: Apulia Locality: Bari
from: 16 July 2026 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at levels 1,2, and 3.We are the first certified school... more
Professional Cooking PASTRY AND VEGAN COOKING COURSE
Region: Emilia - Romagna Locality: Modena
from: 5 October 2026 Duration: 6 months
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only accredited training institution in Italy offering vegan... more
Language Language Courses
Region: Piedmont Locality: Arona (Novara)
from: 31 December 2026 Duration: 999 months
In British Institutes you can attend different language courses. In March/April new group adult courses will resume. They will last 60 hours in total, two days per week (on Monday and Wednesday or on Tuesday and Thursday) evening time online on ZOOM... more
Language Language courses
Region: Piedmont Locality: Arona (Novara)
from: 1 December 2026 Duration: 999 months
In British Institutes you can attend different language courses. In March/April new group adult courses will resume. They will last 60 hours in total, two days per week (on Monday and Wednesday or on Tuesday and Thursday) evening time online on ZOOM... more
Language : intensive language course
Region: Tuscany Locality: Arezzo
from: 15 June 2026 Duration: 2 weeks
Intensive courses in groups from 5 to 10 participants (4 hours a day of class ( 1 hour = 50 minutes). Classes are held in the morning from Monday to Friday and in the afternoon, three times a week, there are extracurricular activities ( visits the... more

Italian Cooking Recipes

Quick starters with puff pastry

With the puff pastry we can create a lot of good things quickly, including the appetizers that we will present today! Let's start with wurstel swivels. We open the puff pastry and lay 2 sausages at a time, for a long time and then wrap from left to... more

Roll of puff pastry ham and provolone

Today we see a quick and easy dish to prepare, ideal for those who have great knowledge of the kitchen, but prefer to eat something tasty and easy to prepare at the same time. Meanwhile, use puff pastry, which will save us a lot 'of time, put a... more

Ox eyes

Starting with the biscuits. Flour the work surface and place half of the shortcrust pastry for biscuits. Knead it until softened, then roll it out with the help of a floured rolling pin until you get a sheet about half a centimeter thick. At this... more



(*) La presente pagina è generata automaticamente sulla base delle ricerche degli utenti e non esprime in alcun modo il pensiero di LovelyITALIA. Se ritieni che questa pagina dovrebbe essere rimossa, scrivi a info@lovelyitalia.com, specificando la pagina ed il motivo per cui chiedi la rimozione.