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Cake and pastry schools for beginners italy - If you've ever dreamed of becoming a pastry chef, Italy is the place to be! With a variety of schools offering immersive programs in baking, pastry, gelato, and more, you'll be sure to find the perfect course to kickstart your culinary career. From traditional Italian pastries to modern desserts, these schools provide hands-on training from professional chefs to help you master the art of pastry making. Whether you're a beginner or looking to enhance your skills, these courses offer a mix of demonstration and practical lessons to ensure you leave with a strong foundation in Italian baking. So why wait? Book your spot now and start your journey to becoming a pastry pro in the heart of Italy! Updated on 09/11/2025
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Schools in Italy
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Cooking School
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CAKE Academy
Locality:
Rome
Region:
Lazio
Cake Academy is a studio where you can create cakes & cupcakes decorated while having fun! You can 'participate in courses and workshops to learn modeling techniques with sugar paste. Courses range...
Courses: Amateur Professional
Accommodations:
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Latest Courses in Italy
Language
Language, nature and sport
Region:
Tuscany
Locality:
Orbetello (Grosseto)
from: 4 May 2026
Duration: 2 weeks
For those who want to combine studying Italian with their favorite sports, this is the ideal course. Students can choose from canoeing, rowing and sailing in the lagoon, surfing, scuba diving (also for beginners), snorkeling, sea watching, horseback...
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Language Art culture
The language of travelling
Region:
Tuscany
Locality:
Orbetello (Grosseto)
from: 4 May 2026
Duration: 2 weeks
This course is an educational journey through four Italian regions: Tuscany, Sardinia, Umbria and Lazio. It is a linguistic, historical and anthroplogical workshop where students get to know Italy and its language, travelling through four of the...
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Professional Cooking
PASTRY CHEF
Region:
Piedmont
Locality:
Turin
from: 7 January 2026
Duration: 3 months
The course aims to train the professional figure of the PASTRY CHEF, capable of carrying out his functions in full autonomy in compliance with hygiene and health regulations. The training makes use of the expertise of professional trainers in the...
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Professional Cooking
Dental Practice Assistant
Region:
Piedmont
Locality:
Turin
from: 12 January 2026
Duration: 6 months
The course aims to transmit the knowledge and skills necessary to create a professional figure that can satisfy the demand for qualified personnel to be employed in dental practices. The course is aimed at obtaining the qualification of Dental...
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Language
Italian Language Course
Region:
Lazio
Locality:
Viterbo
from: 2 March 2026
Duration: 2 weeks
Whether you are taking your first steps in Italian, want to push your language skills to the next level or are determined to become a modern edition of Dante, we have the course for you. We provide six different Italian language courses for all...
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Italian Cooking Recipes
How to write on cakes with chocolate
Useful guide for absolute beginners who want to write and embroidery on cakes! If you do not have a pocket for dessert at home, you can build one so easy and cheap, take a sheet of cellophane and roll it in a cone shape, while maintaining a small...
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Nutella crumble Cake
To prepare the sbrisolona cake, start with the pastry: put the sifted flour and baking powder in the mixer, add the cold butter cut into small pieces, flavored with the seeds of the vanilla bean, add the salt, stir the blades and whisk until all a...
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Sacher cake
We start by melting the dark chocolate and letting it cool. Then in another bowl, put the icing sugar, the softened butter, the honey and turn on the electric mixer. We immediately add the melted chocolate and the yolks that we will incorporate 1-2...
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