Cooking School
Scuola Nosco
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Locality:
Ragusa
Region:
Sicily
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Courses:
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Amaltea
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Locality:
Castelfranco Emilia
(Modena)
Region:
Emilia - Romagna
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Courses:
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Aquolinae
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Locality:
Gardone Riviera
(Brescia)
Region:
Lombardy
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Courses:
Accommodations:
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Recipe Twisted Sugar Paste
Ingredients:
sticks of sugar paste
Recipe:
The hanks to go and prepare that will help us to finish the outside of a cake, to hide the blemishes, or just to add a finishing touch and to become more beautiful your sweet. We prepare the dough balls of sugar paste of the colors that we prefer to use, let us then roll them with your hands to create 2 strings rather thin, with a diameter that varies depending on your needs, and in any case with a length greater than that of the edge of the cake to finish, as will the cord twisted and will therefore require a greater extension. At this point we realize the twisted intertwining the two cords just modeled and place it around the cake.
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Latest Italian Schools
Cucinagrodolce
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Locality:
Mogliano Veneto
(Treviso)
Region:
Veneto
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Courses:
Amateur
Accommodations:
Apartment
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