Flan Di Zucchine

Sauteed zucchini, 3 eggs, 2 tablespoons of cream, parmesan cheese, a few leaves of basil, salt and pepper.

Recipe:

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper
We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves, salt and pepe.We mix all ingredients.After, of having buttered individual molds,we fill them with the mixture done.A this point there put it in a pan with water and immediately in a convection oven at 140 degrees for about 20 minutes. It 's time to serve, by putting it over the flan small knob of butter and a sprinkle of parmesan cheese, then decorate the dish with a few basil leaves and drops of basil cream.