Recipe Noodles With Rabbit Sauce All'ischitana

Ingredients:

2 nests of noodles, 4 leaves of fresh basil, 4 tablespoons of his rabbit Ischia

dose for a person

Recipe:

We focus a pan and pour at least 4 tablespoons, preferably 5, of rabbit sauce Ischia, regulate the flame low, and meanwhile we boil in another pot in the water for the pasta. When the water boils, put the noodles to cook, check the cooking of the sauce turning as and when it is ready, we check that the pasta is cooked to perfection and we put it into the pan with the sauce. Stemperiamo now pouring into the pan a bit of water from the pasta and begin to thicken, making finir to cook the noodles in the pan with the sauce, add a few leaves of fresh basil, a little grating Parmesan or pecorino cheese, allow it to dry a slightly and our dish is ready!

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