Recipe Hazelnut Cream And Chocolate

Ingredients:

150 g dark chocolate, 170 g of milk, 100 g butter, 170 g sugar, 90 g of hazelnuts

Recipe:

Let's start by breaking the chocolate into small pieces, in doing so, will melt first, and let's put it in a bowl to heat a water bath. In the meantime we put into everything is chopped almonds sugar so that the mixture is finely chopped, we heat the milk in the microwave or on the stove, and let melt in the butter. Meanwhile, the chocolate has melted completely, even when the milk and butter have melted, versiamoli in chocolate, and mix the whole thing, keeping the container in a water bath. At this point, pour the almond powder in chocolate and blend the whole. When everything is well mixed, we can turn off the stove, so that the chocolate cools increase its density.

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