Courses in Sicily

Professional Cooking PIZZA COURSE WITH STAGE
Region: Sicily Locality: Catania
from: 25 June 2020 Duration: 8 weeks
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DESCRIZIONE in Inglese: PIUITALIA is a cultural association created with the aim of enhancing the professions, arts and crafts related to Made in Italy. We have created training courses for our associates aimed at creating professionals in the... more

Language Cooking Culture Italian+
Region: Sicily Locality: Syracuse (Siracusa)
from: 1 May 2021 Duration: 1 weeks
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- 20 group lessons divided in 4 lessons of 45 minutes per day - 3 thematic activities/excursions - from Monday to Friday - native Italian teachers and tour guides - all levels - € 380 1 week Available packages: - Italian+ History, Myths,... more

Professional Cooking PROFESSIONAL COURSE FOR PASTRY SQA
Region: Sicily Locality: Giarre (Catania)
from: 20 July 2020 Duration: 2 weeks
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STUDIO SQA organizes: BASIC PROFESSIONAL COURSE FOR PASTRY the Professional Course that puts you in a hand; OBJECTIVES The course aims to introduce the pastry chef and the management of the laboratory and the production of desserts starting from the... more

Professional Cooking PROFESSIONAL COURSE FOR PIZZA MAKER SQA
Region: Sicily Locality: Giarre (Catania)
from: 20 July 2020 Duration: 2 weeks
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BASIC PROFESSIONAL COURSE FOR PIZZA MAKER The Professional Course that puts you in your hand a job without unemployment; TARGETS Learn all the steps involved in making pizza: from the types of flour to the rising times, from the baking techniques... more

Professional Cooking PROFESSIONAL COURSE FOR CHEF SQA
Region: Sicily Locality: Giarre (Catania)
from: 20 July 2020 Duration: 2 weeks
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Studio SQA organizes: Professional Basic Course for Cook TCP (PROFESSIONAL Cooking Technician) the professional course that puts a job in your hand WITHOUT UNEMPLOYMENT; TARGETS If your dream is to work in the kitchen of a restaurant but you do not... more

Cooking Cooking and catering courses
Region: Sicily Locality: Monreale (Palermo)
from: 1 August 2020 Duration: 6 days
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Cooking and catering courses prof. Maurizio Cascino

Cooking Beginners' Cooking Course
Region: Sicily Locality: Catania
from: 11 June 2020 Duration: 6 weeks
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Thanks to this course, both passionate and people who are starting to work in the sector of pastry, can study techniques and acquire skills, cooking cakes and sweets of the Italian tradition. Please contact us for further information.

Cooking Beginners' Cooking Course
Region: Sicily Locality: Catania
from: 6 July 2020 Duration: 6 weeks
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The basic course amateur cooking of Myda is essential to understand the basis of cooking, to know the procedures and techniques used. The course is mainly practical and thought for people that want to improve their cooking skills or put the basis... more

Cooking Course for Breakfast Pastry of Catania
Region: Sicily Locality: Catania
from: 30 June 2020 Duration: 1 weeks
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The course for breakfast pastry of Catania is complementary to the one about sicilian rosticceria, but at the same time allows you to deepen the knowledge about pastry on the whole. Two practical lessons are dedicated to typical pastry of our... more

Professional Cooking Basic Course for Pizzaiolo
Region: Sicily Locality: Catania
from: 9 July 2020 Duration: 22 hours
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Pizza has always been part of Neapolitan traditions, since the end of the 1700,the period where pizza appeared for the first time. In the XX century it spread throughout Italy and then also abroad. Today, professionals and lovers of the field put... more

Professional Cooking ITALIAN COOKING CHEF COURSE WITH STAGE
Region: Sicily Locality: Palermo
from: 25 June 2020 Duration: 12 weeks
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Descrizione in Inglese: The formula of our courses is innovative and allows you to become real professionals in a fast growing and highly professional sector. Interesting SCHOLARSHIPS and facilitated payment systems are available (Check if you have... more

Cooking Professional Training Course for Roaster
Region: Sicily Locality: Catania
from: 14 July 2020 Duration: 2 weeks
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Tavola Calda is the well know Traditional Catania's Street Food. Arancini, pizzette, cipolline, siciliane, crispelle. And much more! There a lot of recipes and techniques to prepare this preparations: our chef instructors will teach you the best... more

Professional Cooking Sushi Professional Training Course
Region: Sicily Locality: Catania
from: 29 June 2020 Duration: 11 hours
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Sushi has spread in Italy within the 70s and 80s. At the beginning it was just in Rome, thanks to Embassies and tourists. This is due to a young “sushi chef”, that started to work in Rome, making Italians falling in love with Japanese food. In... more