Courses in Calabria

Professional Cooking PIZZA MAKER/BAKER'S COURSE WITH INTERNSHIP IN CATANZARO
Region: Calabria Locality: Catanzaro
from: 30 May 2018 Duration: 10 weeks
Availability and Prices Request
PiùItalia is a cultural association founded with the aim of enhancing the professions, arts and crafts related to the made in Italy. We have created training courses for our members in order to create professionals in the fields of:... more

Professional Cooking Evolution of Italian Cuisine
Region: Calabria Locality: Stalettì (Catanzaro)
from: 16 June 2018 Duration: 2 weeks
Availability and Prices Request
The most advanced full immersion culinary course available in Italy where particular attention is given to nutrition, gustatory perception, recipe development and spectacular plating presentations. Cultural exploration and travel in southern Italy &... more

Professional Cooking Professional course for pizza
Region: Calabria Locality: Cosenza
from: 21 May 2018 Duration: 40 hours
Availability and Prices Request
Starts a new professional course for pizza with Italian school Pizza in Cosenza. Don't miss the opportunity to learn a profession that allows you to work around the world. Registrations are limited. For further information and details please contact... more

Professional Cooking Professional course for pizza
Region: Calabria Locality: Catanzaro
from: 21 May 2018 Duration: 40 hours
Availability and Prices Request
Starts a new professional course for pizza with Italian school Pizza in Catanzaro. Don't miss the opportunity to learn a profession that allows you to work around the world. Registrations are limited. For further information and details please... more

Professional Cooking Professional course for Pizzaiolo Catanzaro
Region: Calabria Locality: Catanzaro
from: 2 July 2018 Duration: 40 hours
Availability and Prices Request
The pizza maker's professional course allows you to learn a trade in short time and work wherever you are. Contact us to get detailed information about our courses and to subscribe.

Professional Cooking Professional Course For Pizzaiolo Cosenza
Region: Calabria Locality: Cosenza
from: 2 July 2018 Duration: 40 hours
Availability and Prices Request
The pizza maker's professional course allows you to learn a trade in short time and work wherever you are. Contact us to get detailed information about our courses and to subscribe.