Language My Italian Menu
Region: Sardinia Locality: Cagliari
from: 7 September 2026 Duration: 2 weeks
Availability and Prices Request
Discover the secrets, recipes, and culture of one of the world's most beloved cuisines! Course structure: 4 hours of general Italian each morning 2 one-hour lessons in the afternoons, focusing on Italian food culture and the language connected to it 1 evening of hands-on cooking in the home of an Italian cook, followed by dinner together Course objective: To provide an in-depth understanding of Italian culture through its cuisine and its significance in daily life. Improve oral and conversational skills on topics related to cooking, recipe discussions, menus, and descriptions of traditional Italian dishes. Course Content Culinary vocabulary and common kitchen expressions Traditional Italian and Sardinian dishes and how to describe them Festivities and food traditions across Italy Ordering and interacting in restaurants through role-plays Healthy eating and modern dietary habits Idiomatic expressions linked to food and cooking Who It’s For Learners who enjoy Italian food and want to understand the culture behind it Students who prefer practical, real-life topics that improve communication Anyone planning to visit or live in Italy who wants confidence with food-related language Bonus Included Enrol and receive free lifetime access to one Un anno con Veronica video course — Elementary, Intermediate or Advanced — the ideal way to continue learning at your own pace.