Courses in Naples

Cooking Ravioli and Scialatielli - 14 September
Region: Campania Locality: Naples
from: 14 September 2026 Duration: 3 hours
Availability and Prices Request
The culinary delights of yesteryear, techniques for making fresh pasta, diverse fillings, and tasty pairings—this is a class entirely dedicated to fresh pasta! Chef Lino Acunzo will guide us through a session celebrating traditional flavors... more

Cooking Innovation of tradition - first courses - 17
Region: Campania Locality: Naples
from: 17 September 2026 Duration: 3 hours
Availability and Prices Request
A cooking class for those who love traditional Italian cuisine but are also open to experimentation—a creative reimagining of classic Italian first courses to create innovative recipes. It is the perfect blend of established culinary traditions... more

Cooking Level I Cooking Course - September 21st
Region: Campania Locality: Naples
from: 21 September 2026 Duration: 8 days
Availability and Prices Request
This Level 1 cooking course is designed for those wishing to take their first steps into the world of food and wine. It focuses on approaching raw ingredients, understanding them, and mastering the basic techniques needed to use them in recipes. The... more

Cooking The ABCs of Meat - September 18
Region: Campania Locality: Naples
from: 18 September 2026 Duration: 3 hours
Availability and Prices Request
Do you want to learn the tricks to preparing perfect meat-based dishes? In our meat-focused cooking class, you will discover all the secrets to showcasing this noble and versatile ingredient. Guided by Chef Lino Acunzo, you will learn: how to... more

Cooking Junior Chef Campus - 4 lessons - September edition
Region: Campania Locality: Naples
from: 1 September 2026 Duration: 4 days
Availability and Prices Request
What could be better than nurturing your children's passions? Before the busy schedule of school and sports kicks in again, we are relaunching our cooking courses for kids. We’ve designed a program specifically to offer your children or... more

Cooking Leavened Products: Bread, Pizza, and Taralli - September 22
Region: Campania Locality: Naples
from: 22 September 2026 Duration: 3 hours
Availability and Prices Request
Yeast-based baked goods hold an enduring appeal. If you’ve ever dreamed of discovering how simple ingredients and techniques can be used to create tasty little treats right at home, you’ve come to the right place. For this cooking class, Toffini... more

Cooking Junior Chef Campus - 4 lessons - September edition
Region: Campania Locality: Naples
from: 31 August 2026 Duration: 4 days
Availability and Prices Request
What could be better than nurturing your children's passions? Before the busy schedule of school and sports kicks in again, we are relaunching our cooking classes for kids. We’ve designed a program specifically to offer your children—or... more